Gear: Mobile Foodie Survival Kit

Backcountry foodies, despair no more! This pocket-sized kit contains 13 of your favorite organic spices. Best of all, the screw-off lids allow for top-ups and refills. Kits are assembled by adults with physical and mental disabilities at PLANT’s Brooklyn-based workshop.

Contents: organic basil, organic cayenne, organic curry, organic dill, organic granulated garlic, organic ginger, organic cinnamon, organic oregano, organic thyme, organic granulated onion, sea salt, organic black pepper, organic rosemary.

The herbs and spices have been certified by the Department of Agriculture as products that are grown entirely without antibiotics, hormones, pesticides, irradiation or bioengineering. The pots are BPA-free and fully recyclable, and tubes are made of post-consumer recycled paperboard.

$26 | www.plantbrooklyn.com 

 

CRv13i1-30 This article originally appeared in Canoeroots and Family Camping, Spring 2014. Get more great gear reviews by downloading our free iPad/iPhone/iPod Touch App or Android App or read it on your desktop here

Kaydi Pyette is the editor-in-chief of Paddling Magazine. She has managed Rapid Media’s editorial department since 2012 and holds a Bachelor of Journalism from Toronto Metropolitan University. When she’s not at the editor’s desk, Kaydi is dreaming up her next paddling or bikepacking adventure, or volunteering as a puppy raiser for a local service dog organization.

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